![Forest Chai](http://apothecaryteastore.com/cdn/shop/products/ForestChai-NB_{width}x.png?v=1609272556)
Take a brisk walk through the forest with this Forest Chai. A blend of unique flavors including Douglas Fir needles bring this new take on Chai to new places.
INGREDIENTS: Douglas Fir needles, white oak bark, cinnamon, juniper, anise seeds, nutmeg.
STEEPING INSTRUCTIONS: Use 3-4 tsp of tea to 1 cup boiling water, 200°-212°. Let steep for 5-7 minutes. For stronger tea, use more leaves.
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