Tangy and sweet with a deep red undertone, this tea tastes just like it's alcoholic counterpart. Enjoy this Sangria hot or iced, without the hangover!
INGREDIENTS: Rooibos, hibiscus, apple pieces, cherries, orange peel, natural cherry flavor, orange extract, natural apple flavor.
STEEPING GUIDE: Use 1-2 tsp of tea to 1 cup boiling water. Let steep for 3-5 minutes. For stronger tea, use more leaves.